Iranian Vegetable Stew (a Field version of Ottolenghi!) Recipe from Cathy
Butter or butter/oil mix to fry in 1 Large onion chopped Chard or Beetroot stalks chopped ½ Tsp Tumeric 1 ½ Tsp cumin seeds 1 Tbsp Tomato puree Herbs (
Problem displaying Facebook posts. Backup cache in use.
Click to show error
Events
Mo | Tu | We | Th | Fr | Sa | Su |
---|---|---|---|---|---|---|
1
| 2
| |||||
3
| 4 | 5 | 6 | 7
| 8
| 9
|
10
| 11 | 12 | 13 | 14
| 15
| 16
|
17
| 18 | 19 | 20 | 21
| 22
| 23
|
24 | 25 | 26 | 27 | 28 | 29 | 30 |
31 |